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Pure Organic Khand (Brown Sugar)
  • Pure Organic Khand (Brown Sugar)
  • Pure Organic Khand (Brown Sugar)
Pure Organic Khand (Brown Sugar)

Pure Organic Khand (Brown Sugar)

Rs.800.00
Quantity

Pure Organic Khand is a natural, unrefined brown sugar made from fresh, ethically sourced sugarcane. Unlike refined white sugar, it retains its natural molasses content, giving it a rich caramel flavor and a golden-brown color. Packed with vital minerals and antioxidants, it supports balanced energy release, better digestion, and overall well-being. Ideal for those seeking a wholesome and traditional sweetener, Pure Organic Khand brings the authentic taste of nature to your kitchen.

Nutritional Minerals & Health Benefits (per 100g)

Nutrient / Mineral Amount Health Benefit
Iron (Fe) 9 mg Promotes healthy blood formation and prevents anemia
Calcium (Ca) 85 mg Strengthens bones and teeth
Potassium (K) 650 mg Regulates blood pressure and supports heart function
Magnesium (Mg) 75 mg Reduces fatigue and improves muscle function
Phosphorus (P) 40 mg Supports bone health and energy metabolism
Zinc (Zn) 2.5 mg Boosts immunity and aids tissue repair
Copper (Cu) 0.3 mg Helps in red blood cell formation
Sodium (Na) 20 mg Maintains electrolyte balance
Carbohydrates 94 g Provides steady energy throughout the day
Calories 380 kcal Natural energy source without harmful additives

Key Health Benefits

  • Natural Energy Booster: Provides long-lasting energy without sudden sugar spikes.

  • Rich in Minerals: Contains essential nutrients that support immunity and vitality.

  • Aids Digestion: Retained molasses content supports healthy gut function.

  • Chemical-Free: 100% natural, with no bleaching, coloring, or preservatives.

  • Supports Bone & Heart Health: Calcium and potassium maintain body balance and strength.

Usage in Daily Life

Pure Organic Khand is versatile and can be used as a natural substitute for refined sugar in almost every recipe:

  • Sweeten tea, coffee, or milk for a warm, earthy flavor.

  • Add to traditional sweets like halwa, kheer, or laddoos.

  • Use in baking—cakes, muffins, or cookies—for deep caramel notes.

  • Mix into porridge, oats, or yogurt for a nutritious breakfast.

  • Sprinkle over roti or toast with ghee for a wholesome snack.

  • Use in homemade drinks or ayurvedic preparations for natural sweetness and vitality.

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